Cooking classes

There is hardly a better way to learn about Andalucia than through its food – however, Andalucian cuisine is not the only kind you can expect to learn about in this region. In addition to wonderful opportunities to learn how to cook Spanish food, there are also programmes that offer exposure to international cuisine from around the world.

Government sponsored cooking schools include such outstanding institutions as La Cónsula and La Fonda in Málaga province along with the new facilities in the Mijas Municipality. Excellent public facilities can be found throughout Andalucia and they generally offer places to non-nationals as well as students from across Spain.

There are also good quality private culinary arts programmes in Andalucia, particularly on the Costa del Sol. These programmes also attract students and professionals from around the world.

Non-chef travellers to Andalucia may also want to take advantage of time spent in this region to learn to cook local dishes. You can best accomplish this goal by checking for courses at the local town hall or cultural center (Casa de la Cultura).

Some language schools will also be able to point you in the direction of the nearest Spanish cooking class.

Cooking Classes

Easy Dishes Mediterranean Cooking Classes Open kitchen overlooking the sea, an ideal setting to learn how to cook delicious dishes from Spain, France, Morocco, Lebanon.

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