Almeria Province - Los Gallardos

This village is located in a valley between the sea and the mountains, 8km from the former, 5km from the latter and 73km to Almería city. Visitors can enjoy sampling various cold meats, in particular the haggis, as well as stews with fennels, wheat and chard. Fritada de conejo (fried rabbit) or migas (a dish made primarily with breadcrumbs) are other typical dishes.

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